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An active device-JFET for sensing Jasmine aroma

Rekha P1 , Bindu S2 , Subodh Kumar Panda3

Section:Research Paper, Product Type: Journal Paper
Volume-7 , Issue-4 , Page no. 1054-1059, Apr-2019

CrossRef-DOI:   https://doi.org/10.26438/ijcse/v7i4.10541059

Online published on Apr 30, 2019

Copyright © Rekha P, Bindu S, Subodh Kumar Panda . This is an open access article distributed under the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.

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IEEE Style Citation: Rekha P, Bindu S, Subodh Kumar Panda, “An active device-JFET for sensing Jasmine aroma,” International Journal of Computer Sciences and Engineering, Vol.7, Issue.4, pp.1054-1059, 2019.

MLA Style Citation: Rekha P, Bindu S, Subodh Kumar Panda "An active device-JFET for sensing Jasmine aroma." International Journal of Computer Sciences and Engineering 7.4 (2019): 1054-1059.

APA Style Citation: Rekha P, Bindu S, Subodh Kumar Panda, (2019). An active device-JFET for sensing Jasmine aroma. International Journal of Computer Sciences and Engineering, 7(4), 1054-1059.

BibTex Style Citation:
@article{P_2019,
author = {Rekha P, Bindu S, Subodh Kumar Panda},
title = {An active device-JFET for sensing Jasmine aroma},
journal = {International Journal of Computer Sciences and Engineering},
issue_date = {4 2019},
volume = {7},
Issue = {4},
month = {4},
year = {2019},
issn = {2347-2693},
pages = {1054-1059},
url = {https://www.ijcseonline.org/full_paper_view.php?paper_id=4165},
doi = {https://doi.org/10.26438/ijcse/v7i4.10541059}
publisher = {IJCSE, Indore, INDIA},
}

RIS Style Citation:
TY - JOUR
DO = {https://doi.org/10.26438/ijcse/v7i4.10541059}
UR - https://www.ijcseonline.org/full_paper_view.php?paper_id=4165
TI - An active device-JFET for sensing Jasmine aroma
T2 - International Journal of Computer Sciences and Engineering
AU - Rekha P, Bindu S, Subodh Kumar Panda
PY - 2019
DA - 2019/04/30
PB - IJCSE, Indore, INDIA
SP - 1054-1059
IS - 4
VL - 7
SN - 2347-2693
ER -

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Abstract

Sensing the aroma of Jasmine and evaluating its quality is an important commercial activity. Aroma of Jasmine has unique fragrance and high economic value. Assessing the quality of such aromas has created lot of interest in researchers. Use of passive sensors in E-noses for floral aroma sensing is available in literature. For the first time, an active device such as FET is tried for Jasmine aroma sensing. A junction field effect transistor (JFET) is fabricated and tested as sensor for jasmine aroma. Sensitivity of JFET to jasmine aroma is found to be 1.5 to 4 times higher than resistive film reported in literature. This paper presents method of fabrication of JFET, experimental procedure for measuring aroma of Jasmine flower, effect of operating in different regions of JFET on aroma sensing; repeatability of the sensor. The sensor developed is useful in evaluating quality of aroma of jasmine flower and to find the time at which flowers can be harvested and taken for extraction.

Key-Words / Index Term

Aroma, Jasmine, quality, evaluation, FET, PEDOT: PSS

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